WHAT IS CLA? Conjugated Linoleic Acid (CLA) is a polyunsaturated fat found in linoleic acid, an essential fatty acid found mostly in plant oils. Naturally, CLA is a product of digestion by microbes in the first stomach (rumens) of grass-eating animals such as cows, so is found mainly in grass-fed beef and dairy products. Not…

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Botanical  Information All types of tea (green, black, white, and oolong) are produced from the Camellia sinensis plant using different methods. Fresh leaves from this plant are steamed to produce green tea. Green tea is thought to have the highest concentration of powerful antioxidants called polyphenols. Features & Benefits Several population-based clinical studies have shown…

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