Sunbutter Cocoa Truffles
Jan 2, 2020 Jennifer Klama
Ingredients
1/2 cup Raisins, roughly chopped (Find in Richard's bulk section)
1/4 cup ground Flaxseed (Find in Richard's bulk section)
1/4 cup cocoa powder (Find in Richard's baking section)
1/3 cup maple syrup (Find in Richard's sweetener section)
1/3 cup SunButter® (Find in Richard's nut butter section)
1/2 cup baking chocolate (Find in Richard's bulk section)
Dash of sea salt (Find in Richard's condiments and oils section, or our bulk section)
1 cup shredded coconut or hempseed (Find in Richard's bulk section)
To Prepare
Combine all of the ingrediens except shredded coconut in a blender until smooth.
Form into one inch balls and rolls in shredded coconut.
Serve, refrigerate, or freeze to store!
Yield: 24 Truffles
Recipe originally from Sunbutter