energy header

Amino Acids

The body uses chemical substances called amino acids to build the exact type of protein it needs. There are two types of amino acids: essential and nonessential. While the body must get the essential amino acids from foods, it can manufacture the nonessential amino acids on its own if the diet is lacking them. Of…

Read More...

Bilberry

Botanical Information Bilberry, a relative of the blueberry, has been used for nearly 1,000 years in traditional European medicine. It grows in North America, Europe, and northern Asia. The fruit are rich in astringent compounds called tannins. The fruit can be eaten or made into extracts. Similarly, the leaves can be made into extracts or…

Read More...

Astragalus

Botanical Information Native to China, Astragalus has been used for centuries in traditional Chinese medicine. A relative of licorice and the pea plant, there are actually over 2,000 species of Astragalus. Teas, capsules and other formulations are made from the plant’s flat, yellowish root. Features & Benefits Used to prevent and treat common colds and…

Read More...

Ashwagandha

Botanical Information Ashwagandha, also known as Indian ginseng or Winter Cherry, is a plant in the nightshade family native to the dry regions of India, northern Africa and the Middle East. Traditionally used in ayurvedic medicine, the root of this small shrub is used for a variety of ailments and is considered an adaptogenic herb….

Read More...

Alzheimer’s Disease

Alzheimer’s Disease* This is a progressive degenerative disorder of the brain. Over time, it severely impairs memory and mental functioning. Helpful Supplements Gingko Biloba may help improve memory in some patients by increasing the blood supply to the brain. Its antioxidant properties help keep nerve cells healthy. Huperzine Ahas been shown to improve mental functioning and…

Read More...